Acesulfame Potassium is a calorie less sweetener, which is 200 times sweeter than sugar. Acesulfame potassium, also called as Acesulfame K. It was first revealed in 1967 by great chemist Karl Clauss. It has an extensive variety of uses, and is broadly used in drink and food both in Europe and the United States. The United States Food and Drug Administration, and equivalent organizations in Europe have approved it. Acesulfame potassium is used in toothpastes, canned foods, tabletop sweeteners, soft drinks, desserts, and baked goods. Acesulfame potassium is used with some sweeteners like aspartame as it has a lengthy shelf life, and tang sweet right away.

Bromelain - There are numerous health benefits of bromelain. Studies have shown that bromelain helps improve both the health and quality of life in a variety of ways. It is an enzyme that breaks down proteins in the body and helps ease and prevent a number of diseases due to its valuable medicinal properties. It is beneficial for arthritis patients since it helps decrease swelling and inflammation which can be caused by this disorder. Due to its anti-inflammatory properties, bromelain can also aid in treatment of rheumatism. It also has blood thinning properties, and thus it can be efficacious in preventing and treating clots in blood and plaques in arteries that in turn helps prevent cardiovascular problems. It helps alleviate aches and pain.

Hydrolyzed Protein is a protein, which has been broken down or hydrolyzed into its basic amino acids components. There are many ways of obtaining this; two of the common ways are using an enzyme like the pancreatic protease enzyme that stimulates the naturally occurring hydrolytic process and prolonged boiling in a strong base or strong acid. This protein is used to augment flavor since it includes free glutamic acid and also contains MSG (monosodium glutamate). According to FDA (Food and drug administration), hydrolyzed protein is considered as a flavor enhancer. Hydrolyzed protein is very cheap because this protein is generally extracted from less desirable segments of animals like cow hooves and skin.

Malic Acid is an alpha-hydroxy organic acid that may be found in fruits, such as pineapples, apricots, apples, raspberries, cherries, particularly apples. Malic acid plays an important role in the production of adenosine triphosphate (ATP) which is responsible for giving energy to the body. It is an intermediate in the citric acid or Krebs cycle that produces energy. Malic acid is beneficial in alleviating muscle stiffness and joint pains caused by fibromyalgia. It fights chronic fatigue syndrome. It benefits athletes and weight builders because it allows for longer workout, increased endurance and more repetitions of strenuous exercises. It also improves immune system and fights against viral and bacterial infections.

Potassium Benzoate consists of potassium salt of benzoic acid. Benzoic acid is a polyunsaturated fat which has many health benefits. Potassium Benzoate is commonly used in foods and juices as preservatives. It has antimicrobial and antifungal properties that make it ideal for use in preserving foods, dental care products, beverages, cosmetic, and medicines. It can be commonly found in vitamin tablets, liquid vitamins, and fruit juices because it increases the shelf life and prevents the growth of mold and bacteria. It is soluble in water and slightly soluble in alcohol. However, using it with vitamin c or Ascorbic acid is prevented because it may result in producing benzene which is a carcinogen.

Whey Protein Isolate- Out of the three most common forms of whey protein (concentrate, isolate and blend), whey protein isolate is the most costly form. However, you acquire what you pay for; whey protein isolate is factually zero fat, zero lactose, and zero carbs. It is a top quality protein and provides the most protein content per serving with the minimum amount of calories. It is also full of amino acids. Whey protein isolate is ideal for both fat loss and muscle building.